Honey Dill Glazed Carrots

Honey dill carrots are my go to side for every get together. They are tasty, quick to prepare and present so beautifully with the fresh dill sprinkled on top.

As the butter, brown sugar and honey melts, it creates a decadent, mouth watering sauce that is to die for. Plus this takes no time to prep and to cook (just 15 minutes!). What's not to love? ❤

Honey Dill Glazed Carrots

5 medium carrots, peels and chopped into sticks

1/4 cup honey

1/4 cup packed brown sugar

1/4 butter

Fresh dill, to taste

Place cut carrots in medium sauce pan. Add in honey, brown sugar and butter. Cook over medium high heat until boil. Stir to ensure sauce coats carrots. Let simmer until carrots are fork tender (about 15 minutes). Remove from heat and sprinkle on dill. Serve hot and enjoy!